Welcome to the world of Bordeaux, a wine lover’s paradise. Nestled in southwestern France, Bordeaux embodies elegance, tradition, and impeccable taste. Renowned for its wine, this region offers an unparalleled experience. Here, wine enthusiasts can explore some of the most prestigious Vineyards in Bordeaux that are accessible to the public. Let’s delve into five must-visit […]
Mastering the Art of Eating around Paris: An Insider’s Guide Embarking on a gastronomic journey in the City of Light and want to feel like a local? I’ve got you covered! As a seasoned travel advisor with a focus on culinary explorations in Paris, I’m here to share insider tips for mastering the art of […]
The Loire region of France is most famous for its grand royal chateaus from the renaissance. You’ll be happy to know that some of France’s best-loved culinary masterpieces come from the same area. Think, Tarte Tatin, quiches, and goat cheese! And of course a glass the local Sancerre is de rigueur to wash it all down. One […]
When you think of Amsterdam, what comes to mind? Canals, wooden shoes, tulips, maybe the red-light district? My thoughts go straight to cheese. And, apparently, I’m not the only one. Holland is the 2nd largest exporter of cheese in the world (Germany is # 1, and Italy, France, Denmark, and the USA follow behind respectively). […]
If you’re thinking a vacation in Los Cabos is only for spring breakers and partyers think again. Cabo can be a wonderful place to try local or Haute Mexican cuisine. In fact, a vacation in Los Cabos is the perfect place to have a relaxed and delicious gourmet holiday. Here are my 4 favorite ways […]
At Gourmet Adventures Travel Co., I craft culinary getaways for travelers who love to eat well and yearn to truly savor the authentic side of their destination. From a river cruise through Provencal wine country to a journey through the heady spice markets and medinas of Morocco, you'll taste your way through the world's most enchanting landscapes.
My secret sauce for perfectly planned escapes? Before I was a travel advisor, I was a chef-so you can trust me to sniff out the best culinary experiences abroad, steer you to life-changing restaurants, and bake up a vacation truly fit for your food-loving soul. Through my industry connections and first-hand experiences, I am able to uncover "off-menu" adventures for you. And since everybody's palate is different, your culinary travel journey will be uniquely tailored to what you want to see, do and taste.
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